Kana zvasvika kune zvinodiwa zvekuchengetedza chikafu, kune kutarisisa kuri kukura pakuchengeta chikafu chiri chitsva uye kuwedzera hupenyu hwesherufu.Iyi nzira inoda kuve nechokwadi kuti zvigadzirwa zvekudya hazvina kukuvara uye hapana mamwe makemikari anowedzerwa.Naizvozvo, vacuum kuomesa-kuomesa tekinoroji zvishoma nezvishoma yave nzira yakajairika yekuchengetedza.Mukakatekinoroji yekuomesa nechandondiko kuomesa mukaka wakacheneswa kuti uve wakasimba pane tembiricha yakaderera, uye wobva waisa chando chakasimba mugasi munzvimbo ine vacuum, uye pakupedzisira kugadzira mukaka wemhou wakaomeswa nechando uine mvura isingapfuure 1%.Iyi nzira inogona kuchengetedza zvachose iyo yepakutanga yakasiyana-siyana inovaka muviri uye zvicherwa zvemukaka.
一.tekinoroji yechinyakare vs tekinoroji nyowani yekuomesa-kuomesa:
Parizvino, pane nzira mbiri huru dzekuomesa dzezvigadzirwa zvemukaka: iyo yechinyakare yakadzika tembiricha yekupfapfaidza nzira yekuomesa uye iri kubuda yakaderera tembiricha yekuomesa-kuomesa nzira.Iyo yakaderera tembiricha yekupfapfaidza yekuomesa tekinoroji itekinoroji yekumashure nekuti iri nyore kuparadza chikafu chinoshanda, uye ikozvino bovine colostrum processing inotora tekinoroji yekuomesa-chando.
(1) Yakadzika tembiricha yekupfapfaidza yekuomesa tekinoroji
Kupfapfaidza nzira yekuomesa: Mushure mekuunganidza, kutonhora, kutakura, kuchengetedza, kudhiza, pasteurization, kuomeswa nekupfapfaidza uye zvimwe zvinongedzo zvekugadzira, tembiricha ye pasteurization uye kupfapfaidza kuomesa maitiro inochengetedzwa paanenge makumi matatu kusvika makumi manomwe madhigirii, uye tembiricha yezvidziviriro zvemuviri uye kukura zvinhu. iri pamusoro pe40 degrees Celsius kwemaminetsi mashoma basa risati rarasika.Naizvozvo, chiyero chekupona chezvishandiso zvinoshanda muzvigadzirwa zvemukaka zvakapfapfaidzwa zvakaderera zvakanyanya.Kutonyangarika.
(2) Chikafu vacuum yekuomesa-kuomesa muchina yakaderera tembiricha yekuomesa-kuomesa tekinoroji:
Kuomesa nechando itekinoroji inoshandisa iyo musimboti we sublimation kuti iome, inova maitiro ekuti chinhu chakaomeswa chinokurumidza kuomeswa nechando pane yakaderera tembiricha, uye ipapo mamorekuru emvura yakaomeswa anonyudzwa akananga mumhute wemvura kutiza pasi penzvimbo yakakodzera yevacuum. .Chigadzirwa chakaomeswa nechando chinonzi freeze-dried
Iyo yakaderera tembiricha lyophilization maitiro ndeiyi: kuunganidza mukaka, nekukurumidza kugadzirisa mushure mekutonhora, kuparadzanisa degreasing, sterilization, concentration, kutonhora kwechando uye kuomesa, izvo zvinogona kuvimbisa zvizere basa re immunoglobulin uye zvinovaka muviri.Iyi yakawanda yepamusoro cryogenic lyophilization tekinoroji inogamuchirwa zvishoma nezvishoma nemusika.
二.Maitiro emukaka akaomeswa nechando:
a.Sarudza mukaka wakakodzera: Sarudza mukaka mutsva, zvichida mukaka wose, sezvo mafuta ari mukati anobatsira kuchengetedza kuravira uye kuumbwa kwemukaka.Iva nechokwadi chokuti mukaka hauna kupera kana kusvibiswa.
B. Gadzirirafreeze-dryer: Ita shuwa kuti freeze-dryer yakachena uye inomisikidzwa zvinoenderana nemirairo yemugadziri.Iyo yekuomesa chando inofanira kushandiswa munzvimbo yakachena kudzivirira kusvibiswa uye kunhuwa.
C. Dururira mukaka: Dururira mukaka mumudziyo wechando-dryer, uye udururire huwandu hwakakodzera hwemukaka maererano nekukwanisa uye mirayiridzo yechando-inoomesa.Usazadze mudziyo zvachose, siya imwe nzvimbo kuti mukaka uwedzere.
D. Freeze-drying process: Isa chigadziko mumushini wechando unopisa uye isa nguva yakakodzera uye tembiricha maererano nemirairo yemuchina wekuomesa.Kuomeswa kwechando kunogona kutora chero kubva maawa mashoma kusvika kuzuva rakazara, zvichienderana nehuwandu hwemukaka uye kushanda kwechando-dryer.
E. Chengetedza kuomesa-kuomesa maitiro: Munguva iyi, unogona kugara uchitarisa mamiriro emukaka.Mukaka uchaoma zvishoma nezvishoma uye unova wakasimba.Kana mukaka uchinge wanyatsoomeswa nechando pasina chero hunyoro, unogona kumisa kuomesa-kuomesa maitiro.
Pedzisa kuomesa-kuomesa: Kana mukaka wanyatsooma-kuoma, bvisa muto wechando uye bvisa mudziyo.Rega mukaka wakaomeswa nechando utonhore patembiricha yekamuri kuti uone kuti mukati mawoma zvakare.
F. Chengeta mukaka wakaomeswa nechando: Chengeta mukaka wakaomeswa nechando mumidziyo isingapindi mhepo kana masaga akavharwa kuti udzivise unyoro nemhepo kupinda.Iva nechokwadi chokuti mudziyo kana bhegi rakaoma uye unyore nezuva uye zviri mukati memukaka wakaoma.Chengeta mukaka wakaomeswa nechando munzvimbo inotonhorera, yakaoma kuti uwedzere hupenyu hwawo.
三.Kushandiswa kwezvigadzirwa zvemukaka
(1) Kushandiswa kwemukaka:
Sezvo tembiricha yemuviri wemombe ingangoita 39 degrees Celsius, inoshanda immunoglobulin inogona kuchengetedzwa zvinobudirira pazasi tembiricha iyi.Pamusoro pe40 madhigirii, iyo inoshanda immunoglobulins mucolostrum inotanga kurasikirwa nebasa rayo.Naizvozvo, kudzora tembiricha ndiyo kiyi mukugadzirwa kwe bovine colostrum.
Parizvino, chete tembiricha yakaderera lyophilization ndiyo nzira yakanakisisa yekubudisa colostrum, uye iyo yose lyophilization inochengeterwa pane yakadzika tembiricha, kure pasi pe39 ° C. Iyo yakaderera tembiricha yekupfapfaidza kuomesa inoitwa pakupisa kwe30 ° C. C kusvika 70 ° C, uye basa rekudzivirira muviri uye kukura zvinhu zvicharasikirwa zvachose kana tembiricha iri pamusoro pe40 ° C kwemaminetsi mashoma.
Naizvozvo, zvigadzirwa zvemukaka zvakaomeswa semukaka wakaomeswa-upfu uye nechando-yakaomeswa bovine colostrum inochengetedza basa rakakwana.Kunyanya, bovine colostrum yakasikwa ine huwandu hukuru hwezvinovaka muviri zvine akasiyana physiological zviitiko, uye ndeimwe yezvikafu zviwanikwa zvakapfumiswa ne immune factor muzvisikwa.
(2) Kushandiswa kwemukaka wemboro:
Mukaka weMare uri kuramba uchizivikanwa nekuda kwehunhu hwawo hwakanaka uye kukosha kwekudya kunovaka.Inonyanya nyore kugaya, yakaderera mumafuta, uye yakapfuma mumaminerari nema enzymes.
Kunyanya, ine yakakwira yemukati isoenzymes uye lactoferrin, iyo yakakodzera kwazvo kushandiswa muindasitiri yekurapa.Aya ma enzyme ane antibacterial, saka ariwo
Inonzi mushonga wepanyama.Semuenzaniso, mukaka wemhare unokurudzirwa kurapwa kweallergies, eczema, chirwere cheCrohn, metabolic kusagadzikana, pamwe nekuvandudza immune system uye kutsigira kurapwa.Inogona kushandiswa kwete chete sechikafu, asiwo muzvizoro.Mukaka waMare ndiro chitubu chechokwadi chehudiki: ine akasiyana mapuroteni, amino acids, lipids nemaminerari ayo akanakira kuburitsa ganda rakaoma, rakapera uye rakakwinyana.
Kushandiswa kwechikafu giredhi yekuomesa-kuomesa muchina kugadzira mukaka wemhare mumukaka wakaomeswa-upfu unogona kutakurwa nzendo refu pasina kukonzeresa kurasikirwa kwekukosha kwekudya.Uyezve, mukaka wakaomeswa nechando unotora nguva yakareba uye unochengetedza kukosha kwayo kwekutanga kwekudya.
(3) Kushandiswa kwemukaka wengamera:
Mukaka wengamera unozivikanwa se "desert soft platinum" uye "hurefu hwemukaka", uye chinonyanya kushamisa ndechekuti kune zvishanu zvakakosha zvinoshandiswa mumukaka wengamera, unozivikanwa se "hurefu hwehupenyu".Inoumbwa ne insulin factor, insulin-like growth factor, yakapfuma mukaka iron transfer protein, diki remunhu immunoglobulin uye liquid enzyme.Musanganiswa wavo weorganic unogona kugadzirisa zvese zvachembera nhengo dzemukati dzemuviri wemunhu muhudiki.
Mukaka wengamera unewo zvinhu zvakawanda zvisingazivikanwe zvisingawanzo kudiwa nekukurumidza nemuviri wemunhu, tsvakurudzo yakazara, mukaka wengamera wekudzivirira zvirwere zvevanhu, hutano, hupenyu hurefu hunokosha husingaenzaniswi.Kuiswa kwemukaka wekamera mu "chikafu chekudya chiri pamusoro" : kuwedzera Qi, kusimbisa misumbu nemapfupa, vanhu havana nzara.Vanhu zvishoma nezvishoma vanoisa pfungwa dzavo pakutsvagisa nekuvandudzwa kwemukaka wengamera uye zvigadzirwa zvawo.
Mukaka wekamera hauna kujaira kune vanhu vazhinji, asi munyika zhinji nematunhu unoonekwa sekudya kusingadzoreki.Mukaka wengamera chikafu chinodyiwa zvakanyanya munyika dzeArab;MuRussia neKazakhstan, vanachiremba vanoikurudzira sechirongwa chevarwere vasina simba;MuIndia, mukaka wemakamera unoshandiswa kuporesa edema, jaundice, zvirwere zvepleen, tuberculosis, asthma, anemia, uye hemorrhoids;MuAfrica, vanhu vane AIDS vanorayirwa kunwa mukaka wengamera kuti vasimbise kuramba kwemuviri.Kambani yemukaka yengamera muKenya iri kushanda neInstitute of Medicine kudzidza basa rinoitwa nemukaka wekamera mukudzivirira chirwere cheshuga uye chirwere chemwoyo.
Iyo yakaomeswa-yakaomeswa yemukaka wemukaka wehupfu inogadzirwa neiyo yakaderera tembiricha yekuomesa-kuomeswa nzira inochengeta chikafu mumukaka wengamera kusvika pamwero mukuru, hauna chero chekuwedzera chikafu, uye ndiyo yakanakisa mukaka wakasvibira.Iine huwandu hwakawanda hweprotein yemukaka, mafuta emukaka, lactose uye zvimwe zvakakosha zvinovaka muviri uye zvakasiyana-siyana zvevhitamini, unsaturated mafuta acids, zvicherwa uye immunoglobulin, lactoferritin, lysozyme, insulin uye zvimwe bioactive zvinhu.
(4) Kushandiswa kwezvakagadzirira-kudya-zvakasanganiswa zvigadzirwa zvemukaka:
Nekuvandudza tekinoroji, zvigadzirwa zvemukaka zvakawandisa senge yoghurt uye yogurt zvidhinha zvinoramba zvichionekwa uye zvinodiwa nevatengi.Ingave iri yemvura yoghurt kana yakasimba yoghurt block, maitiro ekuona kunaka kwayo, kuravira uye kunaka idambudziko iro mabhizinesi ekugadzira mukaka haagone kufuratirwa.
Zvidhinha-yakaomeswa yoghurt inogadzirwa neyakaomeswa tembiricha vacuum kuomesa-kuomeswa nechikafu giredhi yekuomesa-kuomesa muchina haingochengetere probiotic chiitiko uye zvinovaka muviri, kuravira uye kuravira, asi zvakare inoita basa rakakosha mumhando uye chengetedzo.Cryogenic freeze-drying tekinoroji inobvumira yogati "kutsenga"!
Yakaomeswa-yakaomeswa yoghurt block crispy gap zvimedu zvakakura, kutsenga kumusoro kune crunchy crisp ruzha.Yakakura, yakasviba, inotapira uye inovava, inonaka.
Ichando-yakaomeswa muchero flavour yoghurt block process: iyo yakaomeswa-yakaomeswa muchero uye yogati base zvinhu zvakapfekwa zvakasiyana.Iyo yoghurt base material, ine hunyoro hunodzorwa kusvika 75-85%, iri mumamiriro eiyo yoghuti yakavhenganiswa kana yekunwa yoghuti, yakadururwa muforoma yechikafu, yobva yaiswa mumushini weTuofeng wegiredhi-giredhi rekuomesa-kuomesa-vacuum freeze- kuomesa.Mushure mekunge kuomesa-kuomesa nechando kwapera, mabhuraki akaomeswa yoghurt ane muchero wemuchero anogona kugadzirwa.
Muchidimbu, kushandiswa kwevacuum freeze-drying tekinoroji muindasitiri yemukaka haingosimudziri mhando yechigadzirwa uye hunyanzvi, asi zvakare inounza kujekeswa kutsva kwekufambira mberi kwesainzi yechikafu uye tekinoroji, uye inonongedza gwara rekuvandudza tekinoroji yekugadzira chikafu mu. ramangwana.Kuenderera mberi kwekuvandudza tekinoroji iyi kuchasimudzira budiriro ine hutano uye inoenderera mberi yeindasitiri yezvekudya, ichipa vatengi sarudzo dzakachengeteka, dzinovaka muviri uye dziri nyore dzekudya.
Kana iwe uchida kugadzira mukaka wakaomeswa nechando kana uine chero mibvunzo, ndapota sunungukataura nesu.Senyanzvi yekugadzira michina yekuomesa yechando, tinopa huwandu hwakawanda hwezvigadzirwa, zvinosanganisiraKumba kushandisa freeze dryer, Murabhoritari mhando yechando dryer, pilot freeze dryeruyekugadzira freeze dryermidziyo.Kunyangwe iwe uchida midziyo yemumba kana yakakura maindasitiri emidziyo, tinogona kupa emhando yepamusoro zvigadzirwa nemasevhisi kuti asangane nezvido zvako.
Nguva yekutumira: Jan-12-2024
