Mhinduro yeTurnkey yeKunyungudutsa Mafuta Emiti
● Maruva nemashizha emiti akaomeswa uye akapwanywa
● Kubvisa ethanol kana kubvisa supercritical
● Kuomesa nechando, kubvisa kabhohaidhiretsi uye kumwe kurapwa kusati kwaitwa
● Kupatsanurwa nekucheneswa kwemamorekuru
● Chromatography yekubvisa mishonga yemiti kana kuwedzera kuchenesa mishonga yemiti
● Kugadzira makristaro kuti pave nekuchena kwakanyanya kwemishonga yemishonga
Nzira yekubvisa Ethanol
Nzira yekubvisa zvinhu zvine hungwaru zvakanyanya
| Zvinhu zvekuenzanisa | Tekinoroji Yekubvisa Yakasarudzika | Nzira Yechinyakare yeCryo Ethanol Extraction |
| Kupisa Kwekubvisa. | @-20°C~RT | @-80°C~-60°C |
| Kushandiswa kweSimba | Deredza↓40% | Yakakwirira |
| Mutengo wekugadzira | Kuderera ↓20% | Yakakwirira |
| Kubudirira Kwekubvisa | Inenge 85% | Inenge 60% ~ 70% |
| Kuwedzera ↑15% | ||
| Midziyo yekubvisa | Maseti maviri eCentrifuge Extractors (Kazhinji anoshanda zvakanyanya) | Zviitiko zveKunyorovesa zvechinyakare |
| Nzira yekubvisa mvura inokonzereswa nemagetsi akawanda | Kushanda Zvishoma | |
| 99% Crude Oil Extraction Rate mushure meCountcurrent Extraction | Mafuta akawanda asina kuchekwa anoramba ari mu biomass yakanyorova | |
| Maitiro Ekuchenesa Oiri Isina Kugadzirwa | Kusanganisira kubvisa gumming, Chlorophyll, Mapuroteni, Shuga, Phospholipids kubvisa maitiro | Kubvisa wakisi chete asi hakusati kwapera |
| Hapana chikonzero chekuchenesa nekuchengetedza muchina we "short path distillation" Kazhinji. | Zviri nyore kuCoke uye zvinokonzera kuvharika mukuita kwekunyungudutsa, kunyangwe kupwanya muchina wekunyungudutsa wepfupi. | |
| Kurapa Mishonga | Paradza mishonga kusvika 0.2% zvichienderana nezvinodiwa zvakasiyana | HPLC Chete (Chromatograph yeLiquid Inoshanda Zvakanyanya) |
| Tora HPLC (High Performance Liquid Chromatograph) kana SMB kana ukakumbira mushonga uri pasi pe0.2% | ||
| Kugadziriswazve kweSolubleti | Koramu yekugadzirisa kuti igadzirezve Ethanol kana kuchena kwayo kuri pasi pe85% | Siya/Rasa |




